Mom's Tuna Noodle Casserole

Recipe by ROBIN PENA
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 11mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (1 lb) package wide egg noodles
  • 2
    (10 1/2 ounce) cans cream of chicken soup
  • 1
    (10 1/2 ounce) can cream of mushroom soup
  • 2
    (6 ounce) cans tuna, drained
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DIRECTIONS

  • Cook egg noodles in salted water according to package directions.
  • In large microwave-safe bowl, combine next three ingredients.
  • Microwave on high for 3-4 minutes.
  • Add cooked and drained egg noodles.
  • Dig in!
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