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Mom's Sour Cream Pound Cake

Mom's Sour Cream Pound Cake created by puppitypup

This was my sister's favorite cake growing up and my favorite was recipe #205399. Always caused a problem since twins must share their birthday cake :lol:

Ready In:
1hr 35mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 325 degrees.
  • Cream butter and sugar, add eggs one at a time and then vanilla.
  • In separate bowl, whisk together flour, baking soda and salt, then add to mixer alternating with sour cream.
  • Pour into prepared tube pan and bake for 90 minutes or until done.
  • (I just made this in a large disposable cake pan and it took less than an hour in convection oven. It's good to know I don't have to use the tube pan.).
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RECIPE MADE WITH LOVE BY

@puppitypup
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@puppitypup
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"This was my sister's favorite cake growing up and my favorite was recipe #205399. Always caused a problem since twins must share their birthday cake :lol:"
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  1. MooN GirL
    Looks great
    Reply
  2. puppitypup
    Mom's Sour Cream Pound Cake Created by puppitypup
    Reply
  3. puppitypup
    This was my sister's favorite cake growing up and my favorite was recipe #205399. Always caused a problem since twins must share their birthday cake :lol:
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