Mom's Peanut Brittle

Recipe by GibbyLou
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 25
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Butter cookie sheets or foil (3-4 ft long). Make sure it is on a heat resistant surface or use layers of newspaper between counter and foil.
  • Combine sugar, karo syrup, and water in a large pot. Cook until the temperature reaches 268.
  • Add the peanuts, stirring constantly until golden brown or 300 degrees.
  • Remove from heat. Add butter, salt, and baking soda. Blend thoroughly and turn out onto prepared foil or pans. Spread fast as it begins to cool quickly.
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