Mom's Easy Onion-Parmesan Topped Bread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 23mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup grated parmesan cheese (Kraft green box is fine)
  • 12
    cup mayonnaise (do not use light or fat free)
  • 14
    cup chopped onion
  • 1
    loaf French bread, sliced in half lengthwise
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DIRECTIONS

  • Combine cheese, mayonnaise, and onion.
  • Spread on halved French bread.
  • Place on baking sheet, bake at 375 for 15 to 18 minutes or until bubbly and lightly browned (or wrap in foil and heat on grill).
  • Do not overcook.
  • Remove from oven, let sit 5 minutes, then cut into serving pieces and enjoy. Careful, as topping will be very hot!
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