Mom's Delicious Chicken Rice Casserole

Recipe by Tams Kitchen
READY IN: 1hr 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 ounce) can cream of chicken soup
  • 1
    (10 ounce) can water
  • 1
    medium onion, diced
  • 14
    teaspoon salt
  • 12
    cup rice
  • 12
    cup celery, diced
  • 1 12
    cups cooked chicken, diced
  • 3
    medium carrots, sliced finely
  • 1
    green pepper, diced
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DIRECTIONS

  • Add soup to a bowl, and add water a little bit at a time. Stir in salt.
  • Add remaining ingredients.
  • Turn into greased baking dish.
  • Cover and bake at 350 degrees, 45-60 min, or until vegetables and rice are tender.
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