Mexican Chicken Casserole

Recipe by MommyMakes
READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare chicken and rice.
  • Preheat oven to 350°F Mix together soups, tomatoes, and broth.
  • In a large casserole dish, layer half of chicken, soup mixture, and cheese. Repeat.
  • Top with crushed chips.
  • Bake for 45 minutes or until bubbling; serve over rice.
  • NOTE: The chips get pretty dark--if you are afraid they will burn cover the casserole.
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