Potato Chip Chicken & Rice Casserole

Name: Potato Chip Chicken & Rice Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4-6 serving(s)
Ingredients: 1 cup cooked chicken; 1 (10 ounce) can cream of chicken soup; 1 cup celery, chopped; 1 teaspoon onion, minced; 1/2 teaspoon salt; 3/4 cup mayonnaise; 3 hard-boiled eggs, chopped; 2 cups cooked rice; 3 teaspoons lemon juice; 1/2 cup slivered almonds; 1 cup potato chips, crushed

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Recipe by Shannon Lishka

This is a recipe of my Grandmother's that I got out of her church cookbook. The combination may sound different but all the flavors work together so well. I usually double the recipe and freeze half. It is a family favorite!

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READY IN: 50mins

SERVES: 4-6

UNITS: US