This is a recipe of my Grandmother's that I got out of her church cookbook. The combination may sound different but all the flavors work together so well. I usually double the recipe and freeze half. It is a family favorite!
Serving Size: 1 (220) g
Servings Per Recipe: 4
Calories: 555.3
Calories from Fat 289 g 52 %
Total Fat 32.2 g 49 %
Saturated Fat 5.7 g 28 %
Cholesterol 202.4 mg 67 %
Sodium 1161.4 mg 48 %
Total Carbohydrate 46.4 g 15 %
Dietary Fiber 2.3 g 9 %
Sugars 4.9 g 19 %
Protein 20.8 g 41 %