Molasses Butter Cream

Recipe by Elly in Canada
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 11mins
UNITS: US

INGREDIENTS

Nutrition
  • 12
  • 12
    cup butter
  • 12
    cup cream (I used a half and half blend)
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DIRECTIONS

  • Mix all ingredients in a heavy saucepan.
  • Cook slowly over low heat until mixture turns into a smooth syrup, it will take 6 - 10 minutes.
  • Cool before serving, I like it best at room temperature.
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