Mocha Marshmallow Crispy Treats

Recipe by Ratalouille
READY IN: 25mins
SERVES: 12
YIELD: 12 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Measure 6 cups of crisp rice cereal into a medium bowl and set aside.
  • In a saucepan, melt butter over low heat.
  • Stir in marshmallows. Melt slowly and stir constantly until marshmallows are smooth and well combined with butter.
  • Remove pan from heat and stir in coffee until completely dissolved.
  • Pour marshmallow mixture over cereal and stir to coat. Press mixture into a buttered 9" x 13" pan. Cut into squares and enjoy.
  • *Don't forget to try cocoa crisp cereal as well!
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