Mocha Crinkles

Recipe by littleturtle
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READY IN: 14mins
YIELD: 72 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat together brown sugar and oil; then mix in sour cream, egg, and vanilla.
  • Set aside.
  • In another bowl, mix together flour, cocoa, espresso, baking soda, salt, and pepper.
  • Add flour mixture to brown sugar mixture; mix well.
  • Refrigerate dough until firm (3-4 hours).
  • Preheat oven to 350°F.
  • Pour powdered sugar into shallow bowl; set aside.
  • Cut dough into 1" pieces; roll into balls. Roll balls in powdered sugar.
  • Bake on ungreased cookie sheets until tops of cookies are firm to touch (10-12 minutes; do not overbake).
  • Cool on wire racks.
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