Mixed Vegetable Kathi Roll / Vegetable Frankie
- Ready In:
- 30mins
- Ingredients:
- 14
- Serves:
ingredients
- wheat, chapatis 4
- chopped onion, 2 tbsp
- chopped carrot, 3 tbsp
- chopped capsicum, 3 tbsp
- chopped tomato, 2 tbsp
- grated cabbage, 2 tbsp
- red chili powder, 3/4 tsp
- garam masala powder, 1/2 tsp
- ginger, garlic paste 1tsp
- cumin seed, 1/4 tsp
- tomato sauce, 3 tbsp
- salt, required
- oil, requaired
- coriander leaves
directions
- Method.
- Heat 1 tbsp oil in a pan, add cumin seeds as seeds crack ,add chopped onion,ginger - garlic paste and fry on low flame.
- Add tomato,carrot,cabbage mix well and stir for 3 minutes.
- Add red chilli powder,salt,garam masala powder, coriander leaves and cook on low flame for few minutes.
- Filling is ready now and keep aside.
- Assembling the kathi roll.
- Take one roti / chapati ,spread a tsp of tomato sauce on it.
- Place a spoonful of the vegetable filling on one side of the chapati.
- Roll the chapathi tightly ,cut into halves and serve.
- Enjoy.
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