Mixed Vegetable Kathi Roll / Vegetable Frankie

DIRECTIONS

• Method.
• Heat 1 tbsp oil in a pan, add cumin seeds as seeds crack ,add chopped onion,ginger - garlic paste and fry on low flame.
• Add tomato,carrot,cabbage mix well and stir for 3 minutes.
• Add red chilli powder,salt,garam masala powder, coriander leaves and cook on low flame for few minutes.
• Filling is ready now and keep aside.
• Assembling the kathi roll.
• Take one roti / chapati ,spread a tsp of tomato sauce on it.
• Place a spoonful of the vegetable filling on one side of the chapati.
• Roll the chapathi tightly ,cut into halves and serve.
• Enjoy.