Mixed Vegetable Kathi Roll / Vegetable Frankie

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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Method.
  • Heat 1 tbsp oil in a pan, add cumin seeds as seeds crack ,add chopped onion,ginger - garlic paste and fry on low flame.
  • Add tomato,carrot,cabbage mix well and stir for 3 minutes.
  • Add red chilli powder,salt,garam masala powder, coriander leaves and cook on low flame for few minutes.
  • Filling is ready now and keep aside.
  • Assembling the kathi roll.
  • Take one roti / chapati ,spread a tsp of tomato sauce on it.
  • Place a spoonful of the vegetable filling on one side of the chapati.
  • Roll the chapathi tightly ,cut into halves and serve.
  • Enjoy.
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