Mixed Berry Grunt

"A wonderful substitute for cobbler."
 
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Ready In:
38mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • In a nine inch covered skillet mix all the berrie ingredients together and simmer uncovered for 3 minutes.
  • In a large bowl, mix together flour, sugar, zest, baking powder, baking soda, and salt.
  • Stir in buttermilk.
  • Melt butter and stir into mixture just until a loose dough forms.
  • Drop dough over berries in skillet in dumpling shapes, about 1 heaping tablespoon each.
  • Cover and simmer over medium-low heat for 20 minutes without lifting cover.
  • To serve, spoon dumplings and fruit into bowl and top with vanilla ice cream.

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Reviews

  1. Its not bad but I wouldn't make it again, but it tastes better with ice-cream
     
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RECIPE SUBMITTED BY

I am the mother of two beautiful boys. I love to bake and cook which has helped me to become very overweight. I have lost 50 pounds this past year and have been learning to cook "lighter". We still enjoy many of the same dishes we used to. However, I have learned portion control and how to make suttle changes to my recipes that don't affect the flavor.
 
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