Miso Glazed Salmon

Recipe by Sharon123
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat broiler.
  • Lightly spray rack in broiling pan with nonstick cooking spray.
  • In small bowl, mix miso, sugar, vinegar, ginger, and 1 tbls. of water; set aside.
  • Place salmon steaks on rack in broiling pan.
  • With broiling pan at closest position to source of heat, broil salmon 5 minutes.
  • Remove pan from broiler and spread half of miso mixture on salmon; broil 1 minute longer.
  • Remove pan from broiler; turn salmon over and top with remaining miso mixture.
  • Broil salmon 3 to 4 minutes longer, until miso mixture is bubbly and salmon flakes easily when tested with a fork.
  • Sprinkle with green onion before serving.
  • Makes 4 main dish servings.
  • Enjoy!
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