Minty Hot Chocolate

- Ready In:
- 10mins
- Serves:
- Units:
Nutrition Information
4
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ingredients
- 1 (1 ounce) package hot cocoa mix
- whole milk (optional)
- 1 Andes mints candies
- 1 mint candy cane
- whipped cream
directions
- Prepare one packet of hot cocoa mix (for extra richness, substitute whole milk for water).
- Dissolve an Andes mint in the cocoa, stirring well with the mini candy cane.
- Garnish with whipped cream and enjoy!
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@internetnut
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@internetnut
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Mmmm! I'm enjoying a cup of this right now! What an easy way to make hot chocolate extra special and even more delicious! I just used water for mine and it was still wonderful (but I'm excited to try it with milk sometime too)! I also had Andes mint baking chips on hand instead of the candy, so I just measured out the equivalent for that. I'll make this often-especially in the winter! Thanks very much for the great little recipe!
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