Mint Oil

READY IN: 336hrs
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Add oil to the pounded mint leaves, a little at a time, until all the oil is used.
  • Mix well.
  • Pour into a glass bottle and seal it tightly.
  • Turn the bottle upside down once every 2 days for until 2 weeks.
  • Use after 2 weeks.
  • Use in tomato mozarella salad and stir-fries.