Mick's Cheddar & Bacon Fettuccine

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large saucepan, melt butter.
  • Stir in flour and cook for 2-3 minutes.
  • Add cream, milk and 3 T water.
  • Bring to a boil, then reduce heat to simmer.
  • In a small bowl, combine remaining 1 T water, Worcestershire, dry mustard, spicy brown mustard, salt, pepper and garlic and stir to dissolve.
  • Add to sauce and stir to combine.
  • Add grated cheese and stir until fully melted.
  • Prepare fettuccine according to package directions.
  • Pour sauce over fettuccine and top with diced tomatoes, chopped fresh bacon and additional grated cheddar cheese.
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