Bacon & Cheddar Chipotle Burgers

Recipe by Teddys Mommy
READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients for meat together in a medium sized bowl. Allow to sit while preparing other items.
  • Mix all ingredients for dressing. Place into refrigerator until ready to use.
  • Slice tomatoes, onions & mushrooms.
  • Melt butter under medium heat, add olive oil & syrah, saute mushrooms until cooked & slightly browned. Set aside.
  • Cook bacon. I prefer to fry it but use whatever method you prefer. Set aside.
  • Toast sour dough bread.
  • Form meat into two large patties the same shape as your bread.
  • Place patties on pre-heated grill & grill until moderately charred on the outside and medium or medium rare on the inside.
  • When patties are almost done place cheese on patties. Cook until melted.
  • Spread dressing on bread, to the thickness you prefer.
  • Place patty on bread along with all toppings (mushrooms, bacon, tomatoes, & onions.
  • Enjoy!
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