Miami Mustard Sauce
The best with seafood.
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 1tablespoon dry mustard
- 2tablespoons dry white wine
- 1cup mayonnaise
- 1⁄4cup heavy cream
- 1dash hot sauce
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DIRECTIONS
- In a small bowl, combine dry mustard and white wine. Let stand for 30 minutes. Add remaining ingredients. Whisk until smooth. Cover and refrigerate until used. Serve as a sauce for crab claws, shrimp or lobster.
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