NUTRITION INFO
Serving Size: 1 (11) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 199.7
Calories from Fat 155 g 78 %
Total Fat 17.3 g 26 %
Saturated Fat 4.2 g 21 %
Total Carbohydrate
10.4 g
3 %
Dietary Fiber 0.3 g 1 %
Sugars 2.7 g 10 %