- Ready In:
- Mix grits water salt, pepper, oleo, and chilies.
- Cook in microwave about 3 minutes or till done.
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Very nice way to accompany beef fajitas and use up some of my pantry stash in the process. I used quick grits and was a little concerned with the amount of water given in this recipe because it was more than what my package said. But I went with it and it worked out fine. I drained my green chilies though I wasn't sure if I should. This was especially wonderful to mix with the juice that leaked out of my fajita. Creamy and tasty. Thanks.