Baked Cheese & Garlic Grits

Recipe by P48422
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READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring the water and salt to a boil.
  • Stir in the grits.
  • Cook until the grits are done.
  • Remove from the heat and add the next 4 ingredients; stir until the cheese and butter has melted.
  • Add a very small amount of grits to the eggs and stir well.
  • Add a little more and stir well again.
  • The pour this mixture back into the grits and mix well.
  • Pour the mixture into a greased 2 quart casserole dish.
  • Bake at 325°F for 1 hour.
  • NOTE: You can add chopped green or red bell pepper, green chile, or jalapeños to the mixture for a kick.
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