Merv Griffin's Brussels Sprouts

Recipe by Georgia Girl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the bacon strips into 1/4 inch pieces, and place into a 12 inch skillet along with the chopped onions.
  • Cook the bacon and onions until the bacon is cooked but not crisp--about 5 minutes.
  • Cut the baby Brussels sprouts in half lengthwise.
  • Push the bacon and onions over to the side of the skillet.
  • Arrange the Brussels sprouts cut side down in the skillet, and sprinkle with the salt and pepper.
  • Add the water and cover tightly.
  • Cook for 8 to 10 minutes until the sprouts are fork tender.
  • Stir the sprouts, bacon and onions together and place in a serving dish.
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