Melt in your Mouth Brisket of Beef

Recipe by Karen..
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, salt and pepper and coat all sides of beef.
  • Heat about 1/4" of oil in dutch oven or large pot and brown all sides of meat.
  • Add water, onion and all spices.
  • Cover and simmer for 2 hours and then turn over.
  • Add carrots and potatoes and simmer an additional 30 to 45 minutes or until vegetables are tender.
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