Mediterranean Shrimp Salad Bowl
- Ready In:
- 15mins
- Ingredients:
- 10
- Serves:
-
2
ingredients
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 1⁄4 cup red onion, sliced
- 1⁄4 cup red bell pepper, sliced
- 2 tablespoons of fresh mint, chopped
- 4 cups Baby Spinach
- 5 kalamata olives, pitted sliced
- 1⁄4 cup artichoke heart
- 1 1⁄2 cups canned shrimp, drained
- salt and pepper, to taste
directions
- Whisk the olive oil and lemon juice in a small bowl.
- Combine the vegetables, mint and shrimp in a large chilled bowl and season with salt and pepper.
- Toss with the dressing and serve.
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RECIPE SUBMITTED BY
Broke Guy
United States