Meatballs for Soup

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READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the meat and the rice.
  • Shape into walnut sized balls.
  • Make sure there is plenty of liquid in the soup you are adding these to
  • Bring the soup to boil then cook until the meatballs float to the surface.
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