Meat Ravioli Casserole

Submitted by SarahJoy

"This is a quick and easy recipe to prepare. This can be made the night before and stored in the refrigerator until time to bake. It tastes soooo good!"

 

• Ready In: 50mins
• Ingredients: 6
• Serves: 6

ingredients

• 1 (25 ounce) bag frozen meat ravioli, thawed
• 1 (4 1/2 ounce) jar sliced mushrooms, drained
• 1 medium zucchini, cut into 1/8 in. slices (about 1 cup)
• 1 (26 ounce) jar roasted tomato and garlic pasta sauce
• 1 cup shredded swiss cheese (4 oz.)
• 1⁄4 teaspoon italian seasoning

directions

1. Heat oven to 350 degrees.
2. In a large bowl, mix all ingredients except cheese and Italian seasoning.
3. Spoon into ungreased 8 inch-square (2-quart)glass baking dish.
4. Sprinkle with cheese and Italian seasoning.
5. Bake 40 to 50 minutes or until thoroughly heated and bubbly.