Mashed Potato Casserole #5FIX
- Ready In:
- 1hr
- Ingredients:
- 5
- Serves:
-
10-12
ingredients
- 5 lbs Simply Potatoes Traditional Mashed Potatoes or (24 ounce) bags Simply Potatoes Traditional Mashed Potatoes
- 3⁄4 cup butter (room temperature)
- 1 1⁄2 cups half-and-half cream (warm in small pot)
- 12 ounces swiss cheese
- 2 (3 ounce) packages cream cheese with chives
directions
- Preheat oven to 350. ** After potatoes have been boiled, place in pot. Cut up swiss cheese in small pieces before adding to pot. Then add the rest of the ingredients & whip with a hand blender. Crock pot method: Place everything in pot and place on Lo or Hi depending on your meal time. Oven method: Place in two casserole dishes in preheated oven for 15-20 minutes.
- **Warm milk & butter should be room temperature to make easier blend.
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