Ma's Minestrone

Recipe by davianng
READY IN: 1hr 45mins
SERVES: 12
YIELD: 1 gallon
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Boil pasta according to package directions, drain.
  • Brown ground beef and onion.
  • Add potato, carrot, corn, celery, cabbage, tomatoes, water, tomato sauce, salt, pepper, basil and thyme.
  • Bring to boil, lower heat and simmer 1 hour or more.
  • Add pasta.
  • Serve with fresh grated cheese.
  • Better the next day, so make ahead if you can.