Marshmallow Slice

Recipe by JNS381
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
YIELD: 12 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Base.
  • Crush wheat biscuits, add sugar, coconut,flour and melted butter.
  • Press into a slice tray with the back of a spoon.
  • Bake at 180 C for 25 minutes.
  • Allow to cool.
  • Filling.
  • Combine the water, sugar and gelatine into a saucepan and simmer for 10 minutes.
  • Allow to cool, add vanilla and then whip until stiff.
  • Pour onto prepared base.
  • Topping.
  • Melt chocolate and butter together.
  • Allow to cool but not yet set.
  • Pour onto filling and spread.
  • Allow to set and then cut into slices.
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