Marinated Tomato Salad

READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine olive oil, vinegar, green onion or chives, mustard and pepper in a screw top jar.
  • Cover and shake well.
  • Chill until needed.
  • Cut zucchini or cucumbers in half lengthwise.
  • Seed cucumbers if using.
  • Using a vegetable peeler, cut zucchini or cucumber halves into thin, lengthwise strips (1/2 to 1 inch wide) Arrange tomato slices on a platter.
  • Arrange the zucchini or cucumber slices in and around the tomatoes, folding and tucking as desired.
  • Shake dressing and drizzle over vegetables.
  • Cover and chill for at least 30 minutes and up to 2 hours.
  • Before serving, sprinkle with feta cheese.
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