Maple Walnut Pudding Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Butter a 2 quart casserole dish.
  • Mix all ingredients together except walnuts and hot water.
  • Pour mixture into the prepared casserole dish.
  • Sprinkle walnuts on top.
  • Pour hot water over all.
  • Bake for 35 minutes or until a cake tester or tooth pick inserted in the center of the upper part (the cake part of the pudding) comes out clean.
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