Maple Bourbon Turkey Glaze

Name: Maple Bourbon Turkey Glaze
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 1/4 cups
Ingredients: 1 cup Bourbon (Wild Turkey or Jim Beam); 2/3 cup pure maple syrup; 2/3 cup ketchup; 1/3 cup soy sauce; 2 tablespoons fresh ginger, finely minced; 2 tablespoons dark brown sugar, packed

(2)

Recipe by Tallie in Pacific NW

This recipe was featured in Parade's SimplyDelicious November 2005. It has been tried and true season after season as well as a little here and a little there in between. Enjoy! We do!

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READY IN: 25mins

YIELD: 2 1/4 cups

UNITS: US

INGREDIENTS

Nutrition

1

cup Bourbon (Wild Turkey or Jim Beam)
²⁄₃

cup pure maple syrup
²⁄₃

cup ketchup
¹⁄₃

cup soy sauce
2

tablespoons fresh ginger, finely minced
2

tablespoons dark brown sugar, packed

DIRECTIONS

Combine all of the ingredients in a bowl and refrigerate, covered, overnight. Brush the glaze over the turkey during the last 15 minutes of roasting @ 5 minute intervals.

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Maple Bourbon Turkey Glaze

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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