Maple Almond Granola
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 2 cups rolled oats
- 1 1⁄4 cups almonds, chopped coarsely
- 3⁄4 cup sweetened coconut
- 1 pinch salt
- 2 tablespoons canola oil
- 1⁄2 cup maple syrup
directions
- Preheat oven to 350°F.
- Combine dry ingredients in a large bowl; stir.
- Add oil and maple syrup. Stir well.
- Line a half sheet pan with a silpat or parchment.
- Spread granola evenly onto the prepared pan.
- Bake for 25 to 35 minutes, stirring after the first 15 minutes and again every 5 minutes or so thereafter.
- Let cool completely.
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