Mango Lassi

Recipe by Andy Jewell
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel the mango and cut the flesh from the central stone. Place mango flesh in blender together with ice, sugar, salt and yoghurt.
  • Blitz until smooth.
  • Pour into glasses and top up with chilled soda water.
  • Serve.
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