Mango Chicken

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt a small amount of butter/oil in a frying pan over a gentle heat. Add the onions and cook for 2 minutes.
  • Add the chicken and fry until cooked through. If using mushrooms, add them just before the chicken is cooked.
  • add as much creme fraiche as you want sauce and the mango chutney. Stir to combine thoroughly and warm through.
  • Taste and add more mango chutney if necessary.
  • Serve with rice or mashed potatoes and a green vegetable.
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