Malted Milk Pie

Recipe by Charlotte J
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Reserve 1/4 cup malted balls for topping.
  • Fold in whip topping and remaining malt balls into the ice cream.
  • Pour into crust and sprinkle with remaining malted balls.
  • Freeze.
  • Remove from freezer 20 minutes before serving.
Advertisement