Recipes / One Dish Meal

Maine Baked Stuffed Shrimp
(2)
Recipe by Mimi in Maine

You are probably thinking, "How in the world can you stuff a Maine shrimp?" Actually, you can't stuff them like you stuff the big ones. Maine shrimp are small, tender, and sweet, and they are delicious cooked this way. The stuffing is on top.

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • SHRIMP
  • 1⁄2
    cup butter
  • 2
    lbs cooked shelled Maine shrimp
  • 3⁄4 - 1
    teaspoon garlic salt
  • 1⁄4 - 1
    teaspoon salt
  • 1⁄4
    teaspoon pepper
  • STUFFING
  • 1 3⁄4
    cups finely chopped onions
  • 4
    tablespoons melted butter
  • 4
    tablespoons sour cream
  • 1
    cup breadcrumbs
  • 3⁄4 - 1
    teaspoon salt
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DIRECTIONS

  • SHRIMP:.
  • Combine the butter and seasonings in a shallow 8x8 baking dish and put in a 350 degree oven to melt the butter.
  • Arrange the cooked shrimp in a single layer in the melted butter.
  • STUFFING:.
  • In a small bowl mix all the ingredients for the stuffing and lightly toss with a fork.
  • Spread the stuffing over the shrimp in the baking dish.
  • Cover with foil and bake at 350 degrees for 15 minutes.
  • Remove foil and bake an additional 5 minutes.
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