Macaroni and Cheese Primavera

Recipe by Manda
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READY IN: 55mins
SERVES: 12

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°F.
  • In large bowl, toss together cooked macaroni, thawed vegetables, black pepper, and garlic powder.
  • In food processor, blend Neufchatel cheese and buttermilk.
  • Fold buttermilk mixture and half of shredded cheddar into macaroni and vegetable mixture.
  • Spoon into large casserole dish lightly coated with non-stick spray.
  • Sprinkle remaining cheese over top.
  • Bake 30 minutes or until hot and bubbly.
  • Optional: Broil 4-5 minutes, until cheese on top is crisp and lightly browned.
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