M&M Kahlua Cookies

Submitted by KitchenManiac

"Something i found from the kahlua website (www.kahlua.com) which turned out really well. And man...who can refuse M&Ms and kahlua!! Turns out a nice brown colour, with brightly coloured candy bits. I think the wonderful texture came from the grounded oatmeal. Try this for something different."

 

• Ready In: 32mins
• Ingredients: 12
• Yields: 22 cookies
• Serves: 22

ingredients

• 1 cup butter
• 1 teaspoon baking soda
• 2 1⁄2 cups rolled oats
• 1 cup packed brown sugar
• 1 teaspoon baking powder
• 1 teaspoon vanilla extract
• 1 teaspoon Kahlua
• 2 cups all-purpose flour
• 1 cup white sugar
• 1 1⁄2 cups M&M's plain chocolate candy (mini M&Ms are better)
• 1⁄2 teaspoon salt
• 2 large eggs

directions

1. Preheat oven to 375°F (190°C).
2. Cream the butter and the sugars until well blended on LOW speed.
3. Add eggs, vanilla and Kahlua.
4. Measure the oatmeal and blend in a blender to a fine powder.
5. Mix the flour, oatmeal, salt, baking powder and baking soda.
6. Fold it gently (but well) into the butter mixture.
7. Add M&M's.
8. Roll into balls and place 2-inches apart on greased cookie sheet.
9. Bake for 10-12 minutes at 375°F (190°C).

Reviews

[Lisa in Acworth, GA]

Very tasty cookies although they were much more like an oatmeal cookie than I expected. Next time I think I will add a bit more Kahlua b/c I would have liked the taste to be stronger. All in all, very tasty and different! These are a crispy cookie - FYI. I also had 4 dozen when I was finished. Thanks for a fun recipe!

 

[Willing To Try Anyt]

Fantastic! I only had Reese's Pieces in the house, so used those and they turned out great! I'm not sure if I can taste the Kahlua or not, but they're really good anyway! I made a half recipe and got about 20 cookies.

 

[Jazz Lover]

We could not taste the Kahlua in the cookies but they were pretty good. I wish I had read the reviews before making them. I will take some of the other reviewers suggestion and add more Kahlua next time.

 

[CulinaryGourmetQueen]

Made these for the holidays and they were enjoyed by all. The Kahula surely adds an extra dimension to the cookies! Loved them. Christina

 

[cookin mimi]

I made these cookies using kahlua that I made myself. The cookies turned out just right. Thanks for the recipe, KitchenManiac, it's a keeper!!