Chocolate Chocolate M&m Cookies

Chocolate Chocolate M&m Cookies created by CoffeeB

Chewy chocolate cookies with chocolate chips and miniature M&M's!

Ready In:
20mins
Serves:
Yields:
Units:

ingredients

directions

  • Heat oven to 375°F.
  • Beat butter, granulated sugar, brown sugar, vanilla and salt in large bowl until creamy. Add eggs; beat well.
  • Stir together flour, cocoa and baking soda; gradually add to butter mixture, beating until well blended. Mix in chocolate chips and M&M's alternately. Drop by rounded teaspoons onto ungreased cookie sheet.
  • Bake 8 to 10 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 5 dozen cookies.
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"Chewy chocolate cookies with chocolate chips and miniature M&M's!"
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  1. Chef sprynkles
    These cookies are amazing ..... the only thing i substituted was the chocolate chips for a bar of hershey special dark just because i didnt have any chips. the cookies came out so soft and chewy. theyre the best straight out of the oven. i usually dont write reviews but these cookies are worth a great review.
    Reply
  2. Lil Nutbrown Hare
    The flavor of these cookies is good, but there is something not quite right about the recipe. My cookies spread out all over the place and then it took forever to bake them. I think the time or the temp needs to be adjusted.
    Reply
  3. nmj17
    These were good, but not the best chocolate cookie I've had. Mine were kind of dry and the batter lacked the rich chocolate flavor that I was looking for.
    Reply
  4. Messy44
    You have a winner here. These are so good. My tester gave them 20 stars out of 5. I have never been a fan of the usual M&Ms cookies, I never got what the big deal was. Decided to try these instead and very glad I did! I will never make another M&Ms cookie recipe, this is the one. Thanks for a super cookie to add to our favorites. Can't wait to try them with peanut M&Ms. :] Happy!
    Reply
  5. tlj2048
    Very good. I had to cook them for 15 minutes. And I used smarties, regular sized ones, as that's what I had on hand. They turned out great. Will make again.
    Reply
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