Name: Lucia's Italian Style Turkey Stuffing
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 6 serving(s)
Ingredients: 3/4 lb Italian sausage; 1 cup chopped celery; 1 medium chopped onion; 1/4 lb sliced mushrooms; 1/2 cup mozzarella cheese; 3/4 cup dry white wine; 4 cups herb-seasoned stuffing cubes (I use Pepperidge Farms); olive oil, to saute onion

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Recipe by ChefRed

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Lovely stuffing that has been in my family for over 20 years. I think it's really good and I stuff in bird right before cooking.

Ready In:: 3hrs 10mins
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ingredients

³⁄₄ lb Italian sausage
1 cup chopped celery
1 medium chopped onion
¹⁄₄ lb sliced mushrooms
¹⁄₂ cup mozzarella cheese
³⁄₄ cup dry white wine
4 cups herb-seasoned stuffing cubes (I use Pepperidge Farms)
olive oil, to saute onion

directions

Prepare stuffing as indicated, but replace water with wine.
Saute onions, celery and mushrooms.
In seperate pan, cook sausage thoroughly and remove grease. You can substitute salami for sausage if you like and also provolone for mozzarella, or both!
Add ingriedients and mix well.
Enough for 14lb. bird.

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RECIPE MADE WITH LOVE BY

@ChefRed

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@ChefRed

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"Lovely stuffing that has been in my family for over 20 years. I think it's really good and I stuff in bird right before cooking."

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review by tatianna0714

1/26/2010

oH, My! This was so good...will NEVER have plain stuffing again! Thnak you!

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creation by ChefRed

11/20/2006

Lovely stuffing that has been in my family for over 20 years. I think it's really good and I stuff in bird right before cooking.