Low Fat Breakfast Pizza (Ww)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together potatoes and onions in small bowl.
  • Lightly spray 10-inch nonstick skillet with cooking spray and add potato-onion mixture. Flatten mixture with spatula and cook until lightly browned on bottom, 7 to 9 minutes. Flip and cook other side.
  • Mix tomato paste and water with whisk or fork in small bowl. Spread evenly over potatoes. Sprinkle oregano over tomato mixture.
  • Pour egg substitute evenly over surface and cover skillet. Cook 4 minutes.
  • Sprinkle mozzarella and bacon bits evenly over surface. Cover and cook 1 minute.
  • Remove from heat. Slide potatoes onto serving plate. Cut into 4 wedges with pizza cutter or serrated knife.
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