Low Carb Curry Meatballs in Sauce
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Turkey meatballs in a creamy curry sauce--no cream, no coconut milk
- Ready In:
- 35mins
- Serves:
- Units:
ingredients
- 1 teaspoon trader joe's curry powder
- 1 lb ground turkey
- 1⁄4 teaspoon ground ginger
- 1⁄4 teaspoon salt
- 2 teaspoons thai kitchen red curry paste
- 2 cups unsweetened almond milk
- 1⁄4 teaspoon salt
- 1 head cilantro
- 1 head cauliflower
- 1 egg
directions
- combine turkey, egg, curry powder, ginger powder and 1/3 cup chopped cilantro in a bowl. Mix well to combine.
- Drop meat mixture in balls onto a baking sheet. Bake at 375F for 10-15 minutes or until cooked through.
- Meanwhile make cauliflower rice from the cauliflower. Add 1/3 cup cauliflower rice to a pan and add 1 cup almond milk and the curry paste. Simmer over medium heat for about 10 minutes. Transfer to a food processor and process until smooth. Return to the pan, add the remaining almond milk, and simmer for about another 10 minutes. Add meatballs to sauce and garnish with cilantrol. Heat some cauliflower rice (~3 mins in microwave). Pour sauce and meatballs over cauliflower rice to serve.
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RECIPE MADE WITH LOVE BY
@jjsiverson
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@jjsiverson
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"Turkey meatballs in a creamy curry sauce--no cream, no coconut milk"
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