Los Panchos Salsa

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 100
YIELD: 1 bucket
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 2 blenders red chile w/ water blended. - Add to bucket.
  • 1 blender w/ 2 onion, 2 tbsp oregano, 1/2 of a 6 inches lid of garlic powder, 1/2 lid of salt, 1/4 lid pepper, 1/2 blender of H20 and 1/2 white vinegar- BLEND and pour into bucket.
  • 3 large cans of diced tomatoes with juices- pour into bucket.
  • Use large hand mixer to blend all.
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