Lorne Sausage
Quick to make and soon a family favorite!
INGREDIENTS
Nutrition- 1lb ground beef
- 1lb ground pork
- 1lb ground lamb
- 1lb ground veal
- 3cups crushed saltine crumbs
- 2teaspoons pepper
- 2teaspoons nutmeg
- 3teaspoons coriander
- 3teaspoons salt
- 1pinch cayenne pepper
- 1cup water
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DIRECTIONS
- Mix all ingredients together thoroughly and press firmly into a greased bread pan.
- Place in freezer and allow to set but NOT freeze!
- Remove from freezer and slice to desired thickness and fry up on a cast iron skillet with a bit of oil.
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