Liza's Apple Fritters

Recipe by Rita1652
READY IN: 25mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 2
    apples, peeled, diced and patted thoroughly dry with paper towels
  • 14
    cup raisins, soaked in rum (optional)
  • Batter
  • 1
    cup flour
  • 2
    tablespoons sugar
  • 14
    teaspoon salt
  • 12
    teaspoon cinnamon
  • 1 12
    teaspoons baking powder
  • 1
    egg, lightly beaten
  • 1
    tablespoon melted butter
  • 13 - 12
    cup milk (enough to make a thick pancake mixture) or 1/3-1/2 cup apple cider (enough to make a thick pancake mixture)
  • 1
    teaspoon vanilla
  • for frying
  • Crisco or oil
  • Topping
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DIRECTIONS

  • Heat oil to 350 degrees enough to deep fry the fritters.
  • Mix dry ingredients of the batter. Toss the dried apples and raisins if using to batter.
  • Mix wet ingredients together add to dry ingredients.
  • Carefully drop spoonfuls into oil.
  • Pressing to flatten.
  • A flattened shape helps the interior cook through.
  • Fry till golden brown 3-5 minutes.
  • Roll into powdered sugar.
  • Serve with a scoop of your favorite ice cream.
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