Linguine and Pork Stir-Fry

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READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare pasta according to package directions. Drain and set aside.
  • In Dutch oven or large skillet, heat oil. Add all ingredients, except pork and linguine. Stir-fry until tender.
  • Add meat and stir-fry until cooked.
  • Add hot linguine. Toss to mix. Serve immediately.
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