Lime-Pineapple Congealed Salad
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 1 (3 ounce) box lime gelatin
- 1 1⁄4 cups boiling water
- 8 ounces cream cheese, softened
- 2 tablespoons mayonnaise
- 1 cup Cool Whip or 1 cup whipped cream
- 8 ounces crushed pineapple, well drained
- 1⁄4 cup chopped nuts
directions
- Pour boiling water over gelatin; stir until dissolved. Put in refrigerator while following next steps.
- Whip cream cheese and mayonnaise together with electric mixer until fluffy.
- Add Cool Whip.
- When gelatin begins to set, add pineapple and nuts.
- Fold cream cheese mixture into gelatin.
- Pour into a 9"x9" dish or pan.
- Refrigerate and let completely congeal.
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Reviews
-
At our dinner this sunday,it was pretty heavy with casserole and blackeyed peas side,so I wanted a really light dessert,i chose this,and let me tell you everyone loved it,i actually felt guilty cause everyone bragged liked I did it ,but I told them,"no,this came from a person on recipezaar,did have to jot down the recipe,thanks for posting.Great recipe,deserves 10 stars.
RECIPE SUBMITTED BY
I'm a stay-at-home mom, school volunteer, church volunteer, etc., and I live in Middle Tennessee. I like to read, visit the mountains, crochet, cook, etc. My favorite cookbook at this time is Recipe Hall of Fame Quick & Easy Cookbook. My passions are raising children with good moral character, being a good Christian, and food! My pet peeves are recipe instructions that leave out what to do with one of the ingredients, and people who won't put their shopping carts in the cart corrals! I have twin daughters who are in their second year of college and a son who is 16. My girls' college is close enough that I can come by every couple of weeks or so. When I tell them I'm coming, they ask Are you bearing baked goods?. Usually, I am, to the excitement of their suitemates!