Lighter Hummus

Recipe by spatchcock
READY IN: 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using food processor, combine chickpeas, yogurt, tahini, lemon juice, cumin and garlic.
  • Process until the mixture is smooth.
  • Add parsley and continue processing until parsley is finely chopped.
  • Place in covered serving dish and refrigerate for a few hours.
  • Serve with pita bread or crackers, or use as a sandwich spread.
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