Light Banana Bundt Cake

Recipe by lolablitz
READY IN: 1hr
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Sift together flour and soda.
  • Cream butter, sugar and vanilla.
  • Add eggs 1 at a time, and bananas.
  • Stir in sifted ingredients alternately with yogurt.
  • Pour into greased and floured bundt pan.
  • Cook at 350 degrees for 45 minutes.
  • While cake is baking, mix 2 Tbs butter, 2 oz cream cheese, 3/4 cup powdered sugar, 1 tsp vanilla and 1/4 cup banana in a bowl until creamy.
  • Remove cake from oven and allow to rest in pan on a rack for 10 minutes.
  • Remove cake from pan and allow to cool completely.
  • Frost when cool.