Banana Bundt Cake

READY IN: 48mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 1/2 ounce) box yellow cake mix (with pudding in the mix)
  • 1
    cup water
  • 13
    cup vegetable oil
  • 3
    large eggs
  • 34
    cup mashed banana (2 medium-sized bananas)
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Grease and flour a 10-inch bundt pan; set aside.
  • In a large bowl, add the cake mix, water, oil and eggs.
  • Mix for about one minute, at medium speed (with a hand held mixer).
  • Add the mashed banana, again mix one more minute at medium speed.
  • Pour into the bundt pan.
  • Bake for 43-45 minutes, or until done (using the tooth pick test).
  • Let set for 20 minutes in pan; before inverting onto plate.
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